Our Menu
These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Small Plates
Whipped goat cheese, heirloom tomato, and basil oil.

House pork rub, bourbon glaze
Arugula, lemon cilantro aioli
Applewood bacon, dried apricot, smoked honey vinaigrette, creme fraiche
White wine, garlic meuniere, and crostini.
Certified Angus tenderloin, mozzarella, arborrio, shaved parmesan, marinara
Soups
Salads
Add: Chicken +$9.00 | Steak* +$17.00 | Salmon* +$15.00

Shaved pear, pickled onions, whipped goat cheese, candied pecans, and citrus vinaigrette.
Mixed greens, heirloom tomato, bacon, avocado, egg, blue cheese, and red wine vinaigrette.
Romaine, parmesan, bread crumbs, and Caesar dressing.

Iceberg, heirloom tomato, bacon, candied pecans, blue cheese dressing, and balsamic glaze.
Arugual, spinach, heirloom tomato, toasted almonds, citrus vinaigrette, balsamic glaze
Bowl of soup & choice of small salad or grilled cheese.
Handhelds
Fried, arugula, fontina, pesto, and ciabatta.
Grilled, applewood smoked bacon, parmesan, romaine, and Caesar dressing.

Shaved Certified Angus tenderloin, smoked gouda, caramelized onion, house steak sauce, and horseradish cream.

Certified Angus ground beef patty blend, house pickles, onion, shaved iceberg, fontina cheese, secret sauce
Certified Angus ground beef patty blend, applewood smoked bacon, fontina cheese, bourbon glaze, peppercorn aioli
Certified Angus ground beef patty blend, fried onion, tomato, arugula, smoked gouda, house steak sauce
Pinsa Pizza
Ricotta, fontina, mozzarella, balsamic glaze, and EVOO.

Filetto di Pomodoro, mozzarella, garlic, basil, and EVOO.
Grilled chicken, mozzarella, pesto aioli, balsamic glaze
Pasta

House pork belly, cavatappi, fontina, mozzarella, and smoked gouda.
Heirloom tomato, spinach, sage brown butter, and balsamic glaze
*These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Small Plates
Whipped goat cheese, heirloom tomato, basil oil, and ciabatta.

House pork rub and bourbon glaze
Arugula and lemon cilantro aioli
Applewood bacon, dried apricot, smoked honey vinaigrette, creme fraiche
White wine, garlic, lemon, basil, and crostini.
Certified Angus tenderloin, mozzarella, arborrio, shaved parmesan, marinara
Salads
Add: Chicken +$9.00 | Steak* +$17.00 | Salmon* +$18.00
Shaved pear, pickled onions, whipped goat cheese, candied pecans, and citrus vinaigrette.
Romaine, heirloom tomato, bacon, avocado, egg, blue cheese, and red wine vinaigrette.
Romaine, parmesan, bread crumbs, and Caesar dressing.
Iceberg, heirloom tomato, bacon, candied pecans, blue cheese dressing, and balsamic glaze.
Arugula, spinach, heirloom tomato, toasted almonds, citrus vinaigrette, and balsamic glaze
Pasta
Cheshire pork belly, cavatappi, fontina, mozzarella, and smoked gouda.
Heirloom tomato, spinach, balsamic glaze, and sage brown butter.
Soups
Entrees

8 oz, garlic mashed potatoes, heirloom carrots, and red wine demi-glace.

14 oz, heirloom carrot, red skin potato, and red wine demi-glace.
Bone-in, garlic mashed potatoes, haricots verts, and apple shallot chutney.

Semi-boneless half chicken, garlic mashed potatoes, haricots verts, and rosemarry pan jus.

Mushroom risotto, haricots verts, and lemon brown butter.

Risotto, haricots verts, and lemon beurre blanc.
Chef’s selection.
Handhelds
Our burgers are a blend of Certified Angus short rib & brisket.
House pickles, onion, shaved iceberg, fontina cheese, secret sauce
Applewood bacon, fontina cheese, bourbon glaze, peppercorn aioli
Fried onion, arugula, tomato, smoked gouda, house steak sauce

Shaved Certified Angus tenderloin, sauteed onions, arugula, smoked gouda, house steak sauce, horseradish cream
Shareables
Bourbon & ginger maple syrup glaze
Whipped cinnamon honey butter and seasonal preserves
Shaved pear, whipped goat cheese, candied pecans, pickled onions, and citrus vinaigrette
Thick cut brioche, heirloom carrots, goat cheese, and balsamic glaze
Cured meats, pork belly, sausage, fritatta, stuffed french toast, waffle, biscuits, sweet crepes, avocado toast, seasonal preserves, cinnamon honey butter - feeds 2-3 people
Entrees
Poached eggs, pork belly, crostini, hollandaise, sweet potato hash, and garden greens.
2 eggs, choice of bacon or sausage, crostini, sweet potato hash, and garden greens.
House biscuits, sausage gravy, and sweet potato hash.
Crispy chicken, waffles, and ginger maple syrup.
Thick cut brioche, whipped goat cheese & berry filling, hot honey, candied pecans, ginger maple syrup
Low gluten dough, scrambled egg, applewood bacon, sausage gravy, maple syrup drizzle
Seasonal fruit, honey, and Nutella
Grilled chicken, pesto, peppers, mozzarella, and balsamic glaze
Certified Angus short rib & brisket blend, sunny-side up egg, applewood bacon, fontina cheese, bourbon glaze, and peppercorn aioli